The Virtual Pub
Come Inside... => The Restaurant => Topic started by: Miss Demeanour on July 29, 2016, 07:38:23 PM
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Why do some places insist on serving chips in little silver buckets ?
Don't you just turn them out on the plate anyway ? If you keep them in the bucket then all the vinegar goes to the bottom and the salt on the top.
Is it to disguise how few chips you are receiving ?
What is the point ????
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I usually get a flower pot and a roof tile. If your house then kick the East Ender and send him shopping to IKEA eveilgrin:
Small affs, pet kisss:
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Eh ???
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Voddy has kicked in noooo:
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I usually get a flower pot and a roof tile. If your house then kick the East Ender and send him shopping to IKEA eveilgrin:
Small affs, pet kisss:
whacky115 whacky115
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Why do some places insist on serving chips in little silver buckets ?
Don't you just turn them out on the plate anyway ? If you keep them in the bucket then all the vinegar goes to the bottom and the salt on the top.
Is it to disguise how few chips you are receiving ?
What is the point ????
Keeps them warmer longer?