Author Topic: Toast can kill  (Read 2927 times)

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Offline Nick

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Toast can kill
« on: January 23, 2017, 09:22:49 AM »
say scientists  ::)

And burnt pizza  scared2:
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Offline Barman

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Re: Toast can kill
« Reply #1 on: January 23, 2017, 09:28:56 AM »
say scientists  ::)

And burnt pizza  scared2:

 eeek:

 scared2:
Pro Skub  Thumbs:

Offline Steve

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Re: Toast can kill
« Reply #2 on: January 23, 2017, 12:06:05 PM »
say scientists  ::)

And burnt pizza  scared2:

 eeek:

 scared2:

Call me Mr Risk Taker but not going to be throwing out the toaster and frozen pizzas any time soon, ever or even later

PS they also said chips were same risk.   evil:
Well, whatever, nevermind

Offline Nick

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Re: Toast can kill
« Reply #3 on: January 23, 2017, 12:07:16 PM »
say scientists  ::)

And burnt pizza  scared2:

 eeek:

 scared2:

Call me Mr Risk Taker but not going to be throwing out the toaster and frozen pizzas any time soon, ever or even later

PS they also said chips were same risk.   evil:

Seems roast potatoes are lethal too ::)
Warning: May contain Skub
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Offline Steve

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Re: Toast can kill
« Reply #4 on: January 23, 2017, 12:10:07 PM »
say scientists  ::)

And burnt pizza  scared2:

 eeek:

 scared2:

Call me Mr Risk Taker but not going to be throwing out the toaster and frozen pizzas any time soon, ever or even later

PS they also said chips were same risk.   evil:

Seems roast potatoes are lethal too ::)
scared2: scared2:

Wot about Corn Flakes?
Well, whatever, nevermind

Offline Nick

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Re: Toast can kill
« Reply #5 on: January 23, 2017, 12:14:09 PM »
Quote
The highest levels of the substance are found in foods with high starch content which have been cooked above 120C, such as crisps, bread, breakfast cereals, biscuits, crackers, cakes and coffee.
It can also be produced during home cooking, when high-starch foods - such as potatoes, chips, bread and parsnips - are baked, roasted, grilled or fried at high temperatures.
When bread is grilled to make toast, for example, this causes more acrylamide to be produced. The darker the colour of the toast, the more acrylamide is present.

What do these bastard experts actually eat? rubschin:
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Online apc2010

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Re: Toast can kill
« Reply #6 on: January 23, 2017, 12:16:19 PM »
Just heard this on news ........ noooo:

Offline Darwins Selection

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Re: Toast can kill
« Reply #7 on: January 23, 2017, 12:53:24 PM »
Quote
The highest levels of the substance are found in foods with high starch content which have been cooked above 120C, such as crisps, bread, breakfast cereals, biscuits, crackers, cakes and coffee.
It can also be produced during home cooking, when high-starch foods - such as potatoes, chips, bread and parsnips - are baked, roasted, grilled or fried at high temperatures.
When bread is grilled to make toast, for example, this causes more acrylamide to be produced. The darker the colour of the toast, the more acrylamide is present.

What do these bastard experts actually eat? rubschin:

Turnips are safe.   cloud9:

Buy futures now. :thumbsup:
I mostly despair

Offline Steve

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Re: Toast can kill
« Reply #8 on: January 23, 2017, 01:02:58 PM »
Quote
The highest levels of the substance are found in foods with high starch content which have been cooked above 120C, such as crisps, bread, breakfast cereals, biscuits, crackers, cakes and coffee.
It can also be produced during home cooking, when high-starch foods - such as potatoes, chips, bread and parsnips - are baked, roasted, grilled or fried at high temperatures.
When bread is grilled to make toast, for example, this causes more acrylamide to be produced. The darker the colour of the toast, the more acrylamide is present.

What do these bastard experts actually eat? rubschin:

Turnips are safe.   cloud9:

Yep no starch which is why they are such grim eating

Buy futures now. :thumbsup:
rubschin:  could be a plan

Well, whatever, nevermind

Offline Steve

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Re: Toast can kill
« Reply #9 on: January 23, 2017, 03:20:30 PM »
Well that's me and her doomed.  Just had Hot X Buns toasted beyond the nannies' limits   cloud9:

Doubt we'll live past 150 now
Well, whatever, nevermind

Offline Steve

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Re: Toast can kill
« Reply #10 on: January 23, 2017, 04:11:35 PM »
Well that's me and her doomed.  Just had Hot X Buns toasted beyond the nannies' limits   cloud9:

Doubt we'll live past 150 now

Reckless thrill seekers that we are, we just had some more  cloud9:
Well, whatever, nevermind

Online apc2010

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Re: Toast can kill
« Reply #11 on: January 23, 2017, 04:30:53 PM »
Well that's me and her doomed.  Just had Hot X Buns toasted beyond the nannies' limits   cloud9:

Doubt we'll live past 150 now

Reckless thrill seekers that we are, we just had some more  cloud9:


 eeek: eeek:

Offline Darwins Selection

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Re: Toast can kill
« Reply #12 on: January 24, 2017, 10:10:04 AM »
Well that's me and her doomed.  Just had Hot X Buns toasted beyond the nannies' limits   cloud9:

Doubt we'll live past 150 now

Hot X buns in January  Shocked:

Are you Mormons or just clearing the freezer?
I mostly despair

Offline Steve

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Re: Toast can kill
« Reply #13 on: January 24, 2017, 10:14:39 AM »
Well that's me and her doomed.  Just had Hot X Buns toasted beyond the nannies' limits   cloud9:

Doubt we'll live past 150 now

Hot X buns in January  Shocked:

Are you Mormons or just clearing the freezer?
They were on offer  redface:
Well, whatever, nevermind

Offline Steve

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Re: Toast can kill
« Reply #14 on: January 24, 2017, 10:19:58 AM »
Seems the stories are true.  3 toasted Hot X Buns and Mrs K has been ill all night
Well, whatever, nevermind